Prime Rib Rub Blend

For that perfect slow roasted prime rib roast, there is nothing better than this rub. Guaranteed to get rave reviews every time.

Sprinkle generously on the outside of your standing rib roast, before baking.  Great on all cuts of beef, and also in beef soups.

Due to molasses, this may harden over time, which is natural.  Simply break up on occasion using your hands or a spoon.

Blended from salt, monosodium glutamate, molasses, onion, garlic, black and white pepper.